Biofabrication of copper oxide nanoparticles incorporated chitosan/gelatin films for food packaging applications
Author:
Funder
Indian Council of Medical Research
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s13399-024-05442-3.pdf
Reference87 articles.
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2. Panchal SS, Vasava DV (2020) Biodegradable polymeric materials: a synthetic approach. ACS Omega 5(9):4370–4379. https://doi.org/10.1021/acsomega.9b04422
3. Xu D, Chen T, Liu Y (2021) The physical properties, antioxidant and antimicrobial activity of chitosan–gelatin edible films incorporated with the extract from the hop plant. Polym Bull 78:3607–3624. https://doi.org/10.1007/s00289-020-03294-1
4. Sivakanthan S, Rajendran S, Gamage A, Madhujith T, Mani S (2020) Antioxidant and antimicrobial applications of biopolymers: a review. Food Res Int 136:109327. https://doi.org/10.1016/j.foodres.2020.109327
5. Wu F, Misra M, Mohanty AK (2021) Challenges and new opportunities on barrier performance of biodegradable polymers for sustainable packaging. Prog Polym Sci 117:101395. https://doi.org/10.1016/j.progpolymsci.2021.101395
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