Enzymatic modification of evening primrose oil: Incorporation of n−3 polyunsaturated fatty acids-Reference-Cited by-同舟云学术

Enzymatic modification of evening primrose oil: Incorporation of n−3 polyunsaturated fatty acids

Published:1996-08 Issue:8 Volume:73 Page:1059-1062
ISSN:0003-021X
Container-title:Journal of the American Oil Chemists' Society
language:en
Short-container-title:J Am Oil Chem Soc

Author:

Akoh Casimir C.¹,Jennings Brenda H.¹,Lillard Dorris A.¹

Affiliation:

1. ; Department of Food Science and Technology; The University of Georgia; Food Science Building, Rm. 211 Athens GA 30602-7610

Publisher

Wiley

Subject

Organic Chemistry,General Chemical Engineering

Reference18 articles.

1. Gamma-Linolenic Acid-Occurrence and Physical and Chemical Properties;Gunstone;Prog. Lipid Res.,1992

2. Nutritional and Medical Importance of Gamma-Linolenic Acid;Horrobin;Ibid.,1992

3. High Linoleic Acid Diets Ameliorate Diabetic Nephropathy in Rats;Barcelli;Am. J. Kidney Dis.,1990

4. The Antihypertensive Effects of Dietary Supplementation with a 6-Desaturated Essential Fatty Acid Concentrate as Compared with Sunflower Seed Oil;Defeme;J. Human Hypertens.,1992

5. Antithrombotic Potential of Dihomo-Gamma-Linolenic Acid in Man;Kemoff;Br. Med. J.,1977

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