Preparation and Characterization of Hybrid Composite Film Based on Synthetic and Natural Materials
Author:
Publisher
Springer Science and Business Media LLC
Subject
General Materials Science
Link
http://link.springer.com/content/pdf/10.1007/s41050-019-00010-5.pdf
Reference30 articles.
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2. Arvanitoyannis I, Biliaderis CG, Ogawa H, Kawasaki N (1998b) Biodegradable films made from low-density polyethylene (LDPE), rice starch and potato starch for food packaging applications: part 1. Carbohydr Polym 36:89–104
3. Charoenkongthum K, Aht-ong D (2002) Thermal properties and moisture absorption of LDPE/Banana starch biocomposite films. J Metals Mater Miner 12:1–10
4. Faludi G, Dora G, Renner K, Móczó J, Pukánszky B (2013) Biocomposite from polylactic acid and lignocellulosic fibers: structure–property correlations. Carbohydr Polym 92:1767–1775
5. Girija BG, Sailaja RRN (2006) Low-density polyethylene/plasticized tapioca starch blends with the low-density polyethylene functionalized with maleate ester: mechanical and thermal properties. J Appl Polym Sci 101:1109–1120
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1. Effect of the Temperature and of the Drawing Conditions on the Fracture Behaviour of Thermoplastic Starch Films for Packaging Applications;Journal of Polymers and the Environment;2020-08-07
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