Anti-inflammatory substances from onions could be an option for treatment of COVID-19 - a hypothesis
Author:
Publisher
Springer Science and Business Media LLC
Subject
Immunology and Allergy
Link
http://link.springer.com/content/pdf/10.1007/s15007-020-2644-9.pdf
Reference7 articles.
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3. Dorsch W, Ring J. Suppression of immediate and late anti-IgE-induced skin reactions by topically applied alcohol/onion extract. (abstract in: J Allergy Clin Immunol 1983;72:168) Allergy 1984;39:43-9
4. Dorsch W, editor. The late phase allergic reaction, Handbook. Boca Raton: CRC Press Inc; 1990
5. Bayer T, Wagner H, Wray V, Dorsch W. Inhibitors of cyclo-oxygenase and lipoxygenase in onions. Lancet 1988;2:906.
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