Structural Characterization of Food Allergens by Nuclear Magnetic Resonance Spectroscopy
Author:
Publisher
Springer US
Link
https://link.springer.com/content/pdf/10.1007/978-1-0716-3453-0_10
Reference41 articles.
1. Sicherer SH, Sampson HA (2014) Food allergy: epidemiology, pathogenesis, diagnosis, and treatment. J Allergy Clin Immunol 133:291–307; quiz 308. https://doi.org/10.1016/j.jaci.2013.11.020
2. Longo G, Berti I, Burks AW et al (2013) IgE-mediated food allergy in children. Lancet 382:1656–1664. https://doi.org/10.1016/S0140-6736(13)60309-8
3. de Silva D, Geromi M, Panesar SS et al (2014) Acute and long-term management of food allergy: systematic review. Allergy 69:159–167. https://doi.org/10.1111/all.12314
4. Lack G (2012) Update on risk factors for food allergy. J Allergy Clin Immunol 129:1187–1197. https://doi.org/10.1016/j.jaci.2012.02.036
5. Marrs T, Bruce KD, Logan K et al (2013) Is there an association between microbial exposure and food allergy? A systematic review. Pediatr Allergy Immunol 24(311–320):e318. https://doi.org/10.1111/pai.12064
Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. The PR‐10 Protein Pru p 1 is an Endonuclease that Preferentially Cleaves Single–Stranded RNA;ChemBioChem;2024-05-16
2. Structural Basis of the Immunological Cross-Reactivity between Kiwi and Birch Pollen;Foods;2023-10-27
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3