Raman Spectroscopy for Tracking the Polysaccharides Chemical Composition and β-Carotene Accumulation of Microalgae Food Source
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Publisher
Springer US
Link
https://link.springer.com/content/pdf/10.1007/978-1-0716-3938-2_4
Reference18 articles.
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3. Li X, Sha J, Chu B et al (2019) Quantitative visualization of intracellular lipids concentration in a microalgae cell based on Raman micro-spectroscopy coupled with chemometrics [J]. Sens Actuators B Chem 292:7–15
4. Zhan Z, Gouda M, Li X (2023) Raman-stable isotope technology for tracking single-cell plant metabolism [J]. Trends Plant Sci. 28(9):1081–1082
5. Lee T, Chang J, Wang H (2013) Current developments in high-throughput analysis for microalgae cellular contents [J]. Biotechnol J 8(11):1301–1314
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