High-Performance Liquid Chromatography Mapping Method for the Structural Analysis of N-Glycans at the Molecular, Cellular, and Tissue Levels
Author:
Publisher
Springer US
Link
https://link.springer.com/content/pdf/10.1007/978-1-0716-2635-1_2
Reference19 articles.
1. Li Y, Liu D, Wang Y et al (2021) The importance of Glycans of viral and host proteins in enveloped virus infection. Front Immunol 12. https://doi.org/10.3389/fimmu.2021.638573The
2. Raman R, Tharakaraman K, Sasisekharan V, et al (2016) Glycan–protein interactions in viral pathogenesis
3. Zaia J (2008) Mass spectrometry and the emerging field of Glycomics. Chem Biol 15:881–892
4. Takahashi N, Yagi H, Kato K et al (2008) The two-/three-dimensional HPLC mapping method for the identification of N-glycan structures. In: Comprehensive glycoscience
5. Yagi H, Kato K (2009) Multidimensional HPLC mapping method for the structural analysis of anionic N-glycans. Trends Glycosci Glycotechnol 21:95–104
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