Analysis and Identification of Biosurfactants Postbiotics
Author:
Publisher
Springer US
Link
https://link.springer.com/content/pdf/10.1007/978-1-0716-3421-9_20
Reference13 articles.
1. Moradi M, Molaei R, Guimaraes JT (2020) A review on preparation and chemical analysis of postbiotics from lactic acid bacteria. Enzyme Microb Technol 143:109722. https://doi.org/10.1016/j.enzmictec.2020.109722
2. Behzadnia A, Moosavi Nasab M, Mohammadi A, Babajafari S, Tiwari BK (2022) Production of an ultrasound-assisted biosurfactant postbiotic from agro-industrial wastes and its activity against Newcastle virus. Front Nutr 9. https://doi.org/10.3389/fnut.2022.966338
3. Patel RM, Denning PW (2013) Therapeutic use of prebiotics, probiotics, and postbiotics to prevent necrotizing enterocolitis: what is the current evidence? Clin Perinatol 40(1):11–25. https://doi.org/10.1016/j.clp.2012.12.002
4. Vinderola G, Sanders ME, Salminen S, Szajewska H (2022) Postbiotics: the concept and their use in healthy populations. Front Nutr 9. https://doi.org/10.3389/fnut.2022.1002213
5. Viswanathan K, Muthusamy S (2022) Review on the current trends and future perspectives of postbiotics for developing healthier foods. eFood 3(6):e47. https://doi.org/10.1002/efd2.47
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