Effect of physical and chemical conditions on the production of colominic acid by Escherichia coli in a defined medium
Author:
Publisher
Springer Science and Business Media LLC
Subject
Applied Microbiology and Biotechnology,General Medicine,Biotechnology
Link
http://link.springer.com/content/pdf/10.1007/BF00451616.pdf
Reference25 articles.
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3. Barry GT, Goebel WF (1957) Colominic acid, a substance of bacterial origin related to sialic acid. Nature 179:206
4. Demain AL (1973) Mutation and the production of secondary metabolites. Adv Appl Microbiol 16:177–202
5. Egan W, Liu T-Y, Dorow D, Cohen JS, Robbins JA, Gotschlich EC, Robbins JB (1977) Structural studies on the sialic acid polysaccharide antigen of Escherichia coli strain Bos-12. Biochem 16:3687–3692
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