Location of carrageenan and incorporation of 35SO 4 2? into sulfur amino acids in the red alga Chondrus crispus

Author:

Tveter-Gallagherl E.,Cogburn J. N.,Mathieson A. C.,Schiff J. A.

Publisher

Springer Science and Business Media LLC

Subject

Aquatic Science

Reference24 articles.

1. Buggeln, R. G. & J. S. Craigie, 1973. The physiology and biochemistry of Chondrus crispus Stackhouse. In: M. J. Harvey & J. McLachlan (eds.), Chondrus crispus. Royal Print & Litho Ltd, Halifax: 81?102.

2. deLestang-Brónd, G. & M. Quillet, 1981. The turn-over of sulphates on the lambda-carrageenan of the cell-walls of the red seaweed gigartinale: Catenella opuntia (Grev.). Proc. int. Seaweed Symp. 10: 449?454.

3. Evans, L. V., M. E. Callow & S. J. Coughlan, 1979. Sulfated polysaccharide synthesis in Fucus (Phaeophyceae) zygotes. Proc. int. Seaweed Symp. 9: 329?335.

4. Evans, L. V., M. Simpson & M. E. Callow, 1973. Sulphated polysaccharide synthesis in brown algae. Planta 110: 237?252.

5. Farquhar, M. G. & G. Palade, 1981. The Golgi apparatus (complex) ? (1954?1981) ? from artifact to center stage. J. Cell Biol. 77?102.

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