Production of Pathogen-Free Horticultural Crops by Cryotherapy of In Vitro-Grown Shoot Tips

Author:

Feng Chaohong,Wang Renrui,Li Jingwei,Wang Biao,Yin Zhenfang,Cui Zhenhua,Li Baiquan,Bi Wenlu,Zhang Zhibo,Li Mingfu,Wang Qiaochun

Publisher

Humana Press

Reference66 articles.

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2. Zhang LM, Wang QM, Liu QC, Wang QC (2009) Sweetpotato in China. In: Loebenstein G, Thottappilly G (eds) The sweetpotato. Springer, New York

3. Harriman RW, Bolar JP, Smith FD (2006) Importance of biotechnology to the horticultural plant industry. In: Li Y, Pei Y (eds) Plant biotechnology in ornamental horticulture. Haworth Food & Agricultural Productions Press, New York

4. Huang SU, Calvin L, Regmi A, Shane M, Shields D, Stout J, Worth T (2004) Global trade patterns in fruit and vegetables. http://www.ers.usda.gov/publications/WRS0406

5. Németh M (1984) Virus, mycoplasma and rickettsia diseases of fruit trees. Martinus Nijhoff, Dordrecht

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