Importance of the degree of virus infection for the production of ware potatoes

Author:

Reestman A. J.

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science,Food Science,Agronomy and Crop Science,Food Science

Reference45 articles.

1. Arenz, B. & Hunnius, W., 1959. Der Einfluss verschiedener Virusarten auf die Ertragsbildung bei der Kartoflel.Bayer. Landw. Jb. 36: 163–173.

2. Bald, J. G., 1944. Transmission of potato virus diseases. 4. Ground work studies on the growth of normal potato foliage.J. Coun.scient. ind. Res. Aust., 17: 94–111.

3. Bald, J. G. & Helson, G. A. H. 1944. Estimation of damage to potato foliage by potato moth,Gnorimoschema operculella (Zell.).J. Coun. scient. ind. Res. Aust. 17: 30–48.

4. Bald, J. G., 1945. The effect of rugose mosaic on the yield of potatoes.Phytopathology 35: 585–590.

5. Bald, J. G. & Hutton, E. M., 1950. Some effects of leaf roll virus on the development and growth of the potato plant.Aust. J. agric. Res. 1: 3–17.

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