Climate change coping and adaptation and its effect on livestock herd size and farmers’ welfare in the Upper West Region of Ghana
Author:
Publisher
Springer Science and Business Media LLC
Subject
Management, Monitoring, Policy and Law,Economics and Econometrics,Geography, Planning and Development
Link
https://link.springer.com/content/pdf/10.1007/s10668-023-03880-z.pdf
Reference86 articles.
1. Abay, K. A., & Jensen, N. D. (2020). Access to markets, weather risk, and livestock production decisions: Evidence from Ethiopia. Agricultural Economics, 51(4), 577–593.
2. Abid, M., Scheffran, J., Schneider, U. A., Ashfaq, M., et al. (2015). Farmers’ perceptions of and adaptation strategies to climate change and their determinants: The case of Punjab province, Pakistan. Earth System Dynamics, 6(1), 225–243.
3. Addisu, S., Fissha, G., Gediff, B., & Asmelash, Y. (2016). Perception and adaptation models of climate change by the rural people of lake Tana Sub-Basin, Ethiopia. Environmental Systems Research, 5(1), 7.
4. Adzawla, W., Baumüller, H., Donkoh, S. A., & Serra, R. (2020). Effects of climate change and livelihood diversification on the gendered productivity gap in Northern Ghana. Climate and Development, 12(8), 743–755.
5. Adzitey, F. (2013). Animal and meat production in Ghana—an overview. The Journal of World’s Poultry Research, 3(1), 1–4.
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