Climate-resilient agricultural ploys can improve livelihood and food security in Eastern India

Author:

Dey Shiladitya,Singh Piyush Kumar,Abbhishek Kumar,Singh Ajay,Chander Girish

Publisher

Springer Science and Business Media LLC

Subject

Management, Monitoring, Policy and Law,Economics and Econometrics,Geography, Planning and Development

Reference67 articles.

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2. Abbhishek, K., Swain, D. K., Dey, S., Singh, A., Kuttippurath, J., Chander, G., & Kumar, K. A. (2022). Nutrient management may reduce global warming potential of rice cultivation in subtropical India. Current Research in Environmental Sustainability, 4, 100169. https://doi.org/10.1016/J.CRSUST.2022.100169

3. Abid, M., Schilling, J., Scheffran, J., & Zulfiqar, F. (2016). Climate change vulnerability, adaptation and risk perceptions at farm level in Punjab, Pakistan. Science of the Total Environment, 547, 447–460. https://doi.org/10.1016/J.SCITOTENV.2015.11.125

4. Adetoro, A. A., Abraham, S., Paraskevopoulos, A. L., Owusu-Sekyere, E., Jordaan, H., & Orimoloye, I. R. (2020). Alleviating water shortages by decreasing water footprint in sugarcane production: The impacts of different soil mulching and irrigation systems in South Africa. Groundwater for Sustainable Development, 11, 100464. https://doi.org/10.1016/J.GSD.2020.100464

5. Aggarwal, P. K., & Mall, R. K. (2002). Climate change and rice yields in diverse agro-environments of India. II. effect of uncertainties in scenarios and crop models on impact assessment. Climatic Change, 52(3), 331–343. https://doi.org/10.1023/A:1013714506779

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