Farm households' perception and adaptation to climate change in relation of food crop productivity in Pakistan
Author:
Publisher
Springer Science and Business Media LLC
Subject
Management, Monitoring, Policy and Law,Economics and Econometrics,Geography, Planning and Development
Link
https://link.springer.com/content/pdf/10.1007/s10668-023-03333-7.pdf
Reference63 articles.
1. Abbas, Q., Han, J., Bakhsh, K., Ullah, R., Kousar, R., Adeel, A., & Akhtar, A. (2022). Adaptation to climate change risks among dairy farmers in Punjab, Pakistan. Land Use Policy, 119, 106184.
2. Abdulai, A., & Huffman, W. (2014). The adoption and impact of soil and water conservation technology: An endogenous switching regression application. Land Economics, 90, 26–43.
3. Abid, M., Scheffran, J., Schneider, U. A., & Ashfaq, M. (2015). Farmers’ perceptions of and adaptation strategies to climate change and their determinants: The case of Punjabprovince, Pakistan. Earth System Dynamics, 6, 225–243.
4. Adeagbo, O. A., Ojo, T. O., & Adetoro, A. A. (2021). Understanding the determinants ofclimate change adaptation strategies among smallholder maize farmers in South-west. Nigeria. Heliyon, 7, e06231.
5. Aggarwal, P. K., & Sivakumar, M. V. (2011). Global climate change and food security in South Asia: An adaptation and mitigation framework. Climate Change and Food Security in South Asia, pp. 253–275, Springer Dordrecht.
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