Author:
Mozhiarasi Velusamy,Rose Pious Michealammal Benish,Weichgrebe Dirk,Srinivasan Shanmugham Venkatachalam
Funder
Indo-German Science and Technology Centre
Publisher
Springer Science and Business Media LLC
Subject
Management, Monitoring, Policy and Law,Economics and Econometrics,Geography, Planning and Development
Reference116 articles.
1. Abbas, J., Mahmood, S., Ali, H., Ali Raza, M., Ali, G., Aman, J., & …Nurunnabi, M. (2019). The effects of corporate social responsibility practices and environmental factors through a moderating role of social media marketing on sustainable performance of firms’ operating in Multan Pakistan. Sustainability, 11(12), 3434. https://doi.org/10.3390/su11123434
2. Abdullah, N., Sulaiman, F., & Miskam, M. A. (2014). Characterization of Banana (Musa spp.) Pseudo-stem and fruit-bunch-stem as a potential renewable energy resource. International Journal of Biological, Veterinary, Agricultural and Food Engineering, 8, 712–716.
3. Abudi, Z. N., Hu, Z., Sun, N., Xiao, B., Rajaa, N., Liu, C., & Guo, D. (2016). Batch anaerobic co-digestion of OFMSW (organic fraction of municipal solid waste), TWAS (thickened waste activated sludge) and RS (rice straw): Influence of TWAS and RS pretreatment and mixing ratio. Energy, 107, 131–140.
4. Aghdam, E. F., Scheutz, C., & Kjeldsen, P. (2017). Assessment of methane production from shredder waste in landfills: The influence of temperature, moisture and metals. Waste Management, 63, 226–237.
5. Agricultural and processed food products export development authority (APEDA) (2019), Fresh fruits and vegetables, available at: http://apeda.gov.in/apedawebsite/six_head_product/FFV.htm. (Accessed on 09 April 2020).