The heat resistance of bacterial spores due to their partial dehydration by reverse osmosis
Author:
Publisher
Springer Science and Business Media LLC
Subject
Applied Microbiology and Biotechnology,General Medicine,Microbiology
Link
http://link.springer.com/content/pdf/10.1007/BF02601807.pdf
Reference15 articles.
1. Black, S. H., Gerhardt, P. 1962. Permeability of bacterial spores. IV. Water content, uptake and distribution. Journal of Bacteriology83: 960–967.
2. Spores;P. Gerhardt,1978
3. Gould, G. W., Dring, G. J. 1975. Heat resistance of bacterial endospores and concept of an expanded osmoregulatory cortex. Nature258: 402–405.
4. Lewis, J. C., Snell, N. S., Burr, H. K. 1960. Water permeability of bacterial spores and the concept of a contractile cortex. Science832: 544–545.
5. Makowski, L. 1976. A physical basis for red blood cell membrane elasticity. Journal of Theoretical Biology61: 27–46.
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