Sugar preference of invasive Common Mynas (Sturnus tristis)

Author:

Gumede S. Thobeka,Downs Colleen T.ORCID

Funder

University of KwaZulu-Natal

Publisher

Springer Science and Business Media LLC

Reference49 articles.

1. Avery ML, Schreiber CL, Decker DG (1999) Fruit sugar preferences of House Finches. Wilson Bull 111:84–88

2. Ayala-Berdon J, Rodríguez-Peña N, Leal CG, Stoner KE, Schondube JE (2013) Sugar gustatory thresholds and sugar selection in two species of Neotropical nectar-eating bats. Comp Biochem Physiol 164:307–313

3. Bae H, Yun SK, Yoon IK, Nam EY, Kwon JH, Jun JH (2014) Assessment of organic acid and sugar composition in apricot, plumcot, plum, and peach during fruit development. J Appl Bot Food Qual 87:24–29

4. Baker HG, Baker I (1982) Chemical constituents of nectar in relation to pollination mechanisms and phylogeny. In: Nitecki MH (ed) Biochemical aspects of evolutionary biology. University of Chicago Press, Chicago, pp 131–171

5. Baker AJ, Moeed A (1987) Rapid genetic differentiation and founder effect in colonizing populations of Common Mynas (Acridotheres tristis). Evolution 41:525–538

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