Fractionation of heat-bodied linseed oil with urea and acetone-Reference-Cited by-同舟云学术

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Fractionation of heat-bodied linseed oil with urea and acetone

Published:1956-01 Issue:1 Volume:33 Page:38-44
ISSN:0003-021X
Container-title:Journal of the American Oil Chemists Society
language:en
Short-container-title:J Am Oil Chem Soc

Author:

Mehta T. N.,Sharma S. A.

Publisher

Wiley

Subject

Organic Chemistry,General Chemical Engineering

Reference27 articles.

1. Kapplemeier, C. P. A., Farben-Ztg.,38, 1077 (1933); C.A.,27, 4425 (1933).

2. Scheiber, J., Farbe u. Lack, 585–7 (1929); C.A.,24, 978 (1930).

3. Bradley, T. F., Ind. Eng. Chem.,30, 691 (1938).

4. Bradley, T. F., and Johnston, W. B., Ind. Eng. Chem.,32, 802 (1940).

5. Adams, H. E., and Powers, P. O., Ind. Eng. Chem.,36, 1124 (1944).

Cited by 20 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Changes in the characteristics and composition of oils during deep-fat frying;Journal of the American Oil Chemists’ Society;1996-04

2. Characterization of used frying oils. Part 1: Isolation and identification of compound classes;Journal of the American Oil Chemists' Society;1992-06

3. Oxidative Rancidity in Refined Sunflower Oil with Respect to Storage Variation;Lipid / Fett;1989-01

4. Systematic evaluation of heated fats based on quantitative analytical methods;Journal of the American Oil Chemists' Society;1988-01

5. Non‐Polar Dimer Formation during Thermoxidation of Edible Fats;Lipid / Fett;1987-01

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