Application of High-Voltage Electrical Discharges for the Aqueous Extraction from Oilseeds and Other Plants-Reference-Cited by-同舟云学术

Application of High-Voltage Electrical Discharges for the Aqueous Extraction from Oilseeds and Other Plants

Published:2008-07-31 Issue: Volume: Page:217-235
ISSN:1571-0297
Container-title:Electrotechnologies for Extraction from Food Plants and Biomaterials
language:
Short-container-title:

Author:

Grémy-Gros Cécile,Lanoisellé Jean-Louis,Vorobiev Eugène

Publisher

Springer New York

Link

http://link.springer.com/content/pdf/10.1007/978-0-387-79374-0_8.pdf

Reference47 articles.

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2. Aguilera, J. M., Gerngross, M. F. and Lusas, E. W. (1983) Aqueous processing of lupin seed. Journal of Food Technology 18(3), 327–333.

3. Alkimov, A. P., Vorobyev, V. V., Klimkin, V. F., Ponomarenko, A. G. and Soloukhin, R. I. (1971) The development of electrical discharges in water. Soviet Physics – Doklady 15, 959–961.

4. Balke, D. T. and Diosady, L. L. (2000) Rapid aqueous extraction of mucilage from whole white mustard seed. Food Research International 33(5), 347–356.

5. Barskaya, A. V., Kuretz, B. I. and Lobanova, G. L. (2000) Extraction of water soluble matters from vegetative raw material by electrical pulsed discharges. 1st International Congress on Radiation Physics, High Current Electronics, and Modification of Materials, Tomsk, Rus-sia, 533–535.

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