Author:
Gill Harsharn,Prasad Jaya
Reference155 articles.
1. Aattouri, N.,&Lemonnier, D. (1997). Production of interferon induced by Streptococcus thermophilus: Role of CD4+ and CD8+ lymphocytes. Journal of Nutritional Biochemistry, 8, 25–31.
2. Ahmed, M., Prasad, J., Gill, H., Stevenson, L.,&Gopal, P. (2007). Impact of consumption of different levels of Bifidobacterium lactis HN019 on the intestinal microflora of elderly human subjects. Journal of Nutrition, Health, and Aging, 11, 26–31.
3. Arunachalam, K., Gill, H. S.,&Chandra, R. K. (2000). Enhancement of natural immune function by dietary consumption of Bifidobacterium lactis (HN019). European Journal of Clinical Nutrition, 54, 263–267.
4. Aso, Y., Akaza, H., Kotake, T., Tsukamoto, T., Imai, K.,&Naito, S. (1995). Preventive effect of a Lactobacillus casei preparation on the recurrence of superficial bladder cancer in a double-blind trial. The BLP Study Group. European Urology, 27(2), 104–109.
5. Bartram, H. P., Scheppach, W., Gerlach, S., Ruckdeschel, G., Kelber, E.,&Kasper, H. (1994). Does yogurt enriched with Bifidobacterium longum affect colonic microbiology and fecal metabolites in health subjects? American Journal of Clinical Nutrition, 59, 428–432.
Cited by
177 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献