Ethical Analysis of the Use of GM Fish: Emerging Issues for Aquaculture Development

Author:

Millar Kate,Tomkins Sandy

Publisher

Springer Science and Business Media LLC

Subject

General Environmental Science,Agricultural and Biological Sciences (miscellaneous),History,Environmental Chemistry

Reference36 articles.

1. Agricultural Biotechnology Research Advisory Committee (ABRAC) (1995), Performance Standards for Safely Conducting Research with Genetically Modified Fish and Shellfish. http://www.isb.vt.edu/perfstands/

2. Aerni, P. (2004) Risk, Regulation and Innovation: The Case of Aquaculture and Transgenic Fish. Aquatic Science 66, 327–341

3. Beardmore, J. A. and J. S. Porter (2003), Genetically Modified Organisms and Aquaculture. FAO Fisheries Circular No. 989 FIRI/C989(E). FAO, ISSN 0429-9329, 35pp

4. Center for Food Safety (2002), List of 25 fish distributors who took the “GE fish pledge” not to buy or sell GM fish http://www.centerforfoodsafety.org/pubs/Distributor%20List.pdf

5. Commission of the European Communities (2002), A Strategy for the Sustainable Development of European Aquaculture COM(2002) 511 Final. Communication from the Commission to the Council and the European Parliament. CEC, Brussels, 26pp

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