Intentions and Values in Animal Welfare Legislation and Standards

Author:

Lundmark Frida,Berg C.,Schmid O.,Behdadi D.,Röcklinsberg H.

Publisher

Springer Science and Business Media LLC

Subject

General Environmental Science,Agricultural and Biological Sciences (miscellaneous),History,Environmental Chemistry

Reference119 articles.

1. Aerts, S. (2007). Animal welfare in assurance schemes: Benchmarking for progress. In W. Zollitsch, C. Winckler, S. Waiblinger, & A. Haslberger (Eds.), Sustainable food production and ethics (pp. 279–284). Wageningen: Wageningen Academic Publishers.

2. Aerts, S., & Lips, D. (2006). Stakeholder’s attitudes to and engagement for animal welfare: To participation and cocreation. In M. Kaiser & M. Lien (Eds.), Ethics and the politics of food (pp. 500–505). Wageningen: Wageningen Academic Publishers.

3. Algers, B. (2011). Animal welfare—recent developments in the field. CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources, 6(010), 1–10.

4. Alroe, H. F., Vaarst, M., & Kristensen, E. S. (2001). Does organic farming face distinctive livestock welfare issues? A conceptual analysis. Journal of Agricultural and Environmental Ethics, 14(3), 275–299.

5. Andrade, S., & Anneberg, I. (2014). Farmers under pressure. Analysis of the social conditions of cases of animal neglect. Journal of Agricultural and Environmental Ethics, 27, 103–126.

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