Diet-based avoidance implications in rats in the conditional association with aversive stimuli
Author:
Funder
Ministry of Education, Science, Culture and Sports RA Science Committee
Publisher
Springer Science and Business Media LLC
Subject
General Neuroscience
Link
https://link.springer.com/content/pdf/10.1007/s11055-023-01443-3.pdf
Reference17 articles.
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2. Razzoli, M., Pearson, C., Crow, S., & Bartolomucci, A. (2017). Stress, overeating, and obesity: Insights from human studies and preclinical models. Neuroscience and biobehavioral reviews, 76(Pt A), 154–162. https://doi.org/10.1016/j.neubiorev.2017.01.026
3. WHO. Obesity and Overweight. World Health Organization; Geneva, Switzerland: 2018.
4. Gearhardt AN, Davis C, Kuschner R, Brownell KD. The addiction potential of hyperpalatable foods. Curr Drug Abuse Rev. 2011 Sep;4(3):140-5. https://doi.org/10.2174/1874473711104030140
5. Arias-Carrión, Oscar & Stamelou, Maria & Murillo-Rodriguez, Eric & Menéndez González, Manuel & Pöppel, Ernst. (2010). Dopaminergic reward system: A short integrative review. International archives of medicine. 3. 24. https://doi.org/10.1186/1755-7682-3-24
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