Effect of ascorbic acid on respiration and carbohydrate metabolism of mycelial felts ofCunninghamella sp.

Author:

Naguib M. I.

Publisher

Springer Science and Business Media LLC

Subject

General Medicine,Microbiology

Reference31 articles.

1. Aberg, B.:Encyclopedia of plant physiology. Ed. by W. Ruhland: Springer Verlag, Berlin, Göttingen Heidelberg, 6:479, 1958.

2. Aberg, B.:Encyclopedia of plant physiology. Ed. by W. Ruhland: Springer Verlag, Berlin, Göttingen Heidelberg, 14:418, 1961.

3. Barker, J., Mapson, L. W.:Further studies of the formation of CO 2 and the changes in lactate, alcohol, sucrose, pyruvate and α-ketoglutarate in potato tubers in nitrogen and in air following anaerobic conditions. Proc. Roy. Soc. B. 137:383, 1963.

4. Chinoy, J. J., Nada, K. K., Gang, O. P.:Effect of ascorbic acid on the growth and flowering of Trigonella foenum graecum and Brassica chinensis. Physiol. Plant. 10:869, 1957.

5. Davies, W., Atkins, G. A., Hudson, P. C. D.:The effect of ascorbic acid and certain indole derivatives on germination and regeneration of plants. Amer. J. Bot. 1:329, 1937.

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