Sodium Homeostasis and Hypertension
Author:
Publisher
Springer Science and Business Media LLC
Subject
Cardiology and Cardiovascular Medicine
Link
https://link.springer.com/content/pdf/10.1007/s11886-023-01931-5.pdf
Reference50 articles.
1. Rucker AJ, Rudemiller NP, Crowley SD. Salt, hypertension, and immunity. Annu Rev Physiol. 2018;80:283–307. https://doi.org/10.1146/annurev-physiol-021317-121134.
2. Wynn TA, Chawla A, Pollard JW. Macrophage biology in development, homeostasis and disease. Nature. 2013;496(7446):445–55. https://doi.org/10.1038/nature12034.
3. •• He FJ, Tan M, Ma Y, MacGregor GA. Salt reduction to prevent hypertension and cardiovascular disease: JACC state-of-the-art review. J Am Coll Cardiol. 2020;75(6):632–47. https://doi.org/10.1016/j.jacc.2019.11.055. This recent review provides an update on the evidence relating salt to health, with a particular focus on blood pressure and cardiovascular disease as well as the potential mechanism.
4. Ellison DH, Welling P. Insights into salt handling and blood pressure. N Engl J Med. 2021;385(21):1981–93. https://doi.org/10.1056/NEJMra2030212.
5. •• Elijovich F, Laffer CL, Sahinoz M, Pitzer A, Ferguson JF, Kirabo A. The gut microbiome, inflammation, and salt-sensitive hypertension. Curr Hypertens Rep. 2020;22(10):79. https://doi.org/10.1007/s11906-020-01091-9. This recent review provides a discussion of the mechanisms of salt-induced cardiovascular disease as well as how the microbiome may play a role.
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