Biological monitoring of human exposure to acephate

Author:

Maroni M.,Catenacci G.,Galli D.,Cavallo D.,Ravazzani G.

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Pollution,Toxicology,General Medicine

Reference19 articles.

1. Bennet EL, Morimoto H (1982) The comparativein vitro activity of acephate technical on brain, erythrocyte and plasma cholinesterases from the human, monkey, and rat. Unpublished report quoted in FAO, 1985

2. Bull DL (1979) Fate and efficacy of acephate after application to plants and insecls. J Agric Food Chem 27:268?272

3. Elo M, Okabe S, Ozoe Y, Maekawa K (1977) Oxidalive activation of O,Sdimethyl phosphoramidolhiolale. Peslic Biochem Physiol 7:367?377

4. FAO (1977) 1976 Evaluation of some pesticide residues in food. The monographs. ACEPHATE. FAO Plant Production and Protection Series n. 8:1?54-Rome

5. -(1985a) Pesticide residues in food, 1984. Report of the joint meeting on Pesticides residues. Rome 24 Sept, 3 Oct 1984 (PAPER 62)

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