Purification and Properties of a Phytate-degrading Enzyme from Pantoea agglomerans
Author:
Publisher
Springer Science and Business Media LLC
Subject
Organic Chemistry,Biochemistry,Bioengineering,Analytical Chemistry,Biochemistry
Link
http://link.springer.com/content/pdf/10.1007/s10930-004-7883-1.pdf
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1. Exploring the biotechnological potential of novel soil-derived Klebsiella sp. and Chryseobacterium sp. strains using phytate as sole carbon source;Frontiers in Bioengineering and Biotechnology;2024-06-19
2. USE OF PSEUDOMONAS PUTIDA AND PANTOEA AGLLOMERANS AS PHOSPHORUS SOLUBILIZING BACTERIA IN OXISOL;Journal of Interdisciplinary Debates;2023-01-03
3. Enhanced large-scale production of recombinant phytase in E. coli DH5 α: Medium components optimization and thermodynamic studies;Journal of Molecular Liquids;2023-01
4. Functional Metagenomics Approach for the Discovery of Novel Genes Encoding Phosphatase Activity;Methods in Molecular Biology;2022-10-29
5. Phytases: Biochemistry, Enzymology and Characteristics Relevant to Animal Feed Use;Enzymes in Farm Animal Nutrition;2022-03-11
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