A hydrolyzable tannin substance from the fruit ofRosa platyacantha-Reference-Cited by-同舟云学术

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A hydrolyzable tannin substance from the fruit ofRosa platyacantha

Published:1985-11 Issue:6 Volume:21 Page:789-791
ISSN:0009-3130
Container-title:Chemistry of Natural Compounds
language:en
Short-container-title:Chem Nat Compd

Author:

Bikbulatova T. N.,Erzhanova M. S.,Terent'ev P. B.,Beisekova K. D.,Seifullina A.

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,General Biochemistry, Genetics and Molecular Biology,General Chemistry

Link

http://link.springer.com/content/pdf/10.1007/BF00576223.pdf

Reference4 articles.

1. T. N. Bikbulatova and K. D. Beisekova, Khim. Prir. Soedin., 420 (1979).

2. L. T. Pashinina, Methodological Instructions for Practical Work on the Qualitative and Quantitative Analysis of Natural Polyphenols and Carbohydrates [in Russian], Alma-Ata (1979), p. 6.

3. T. K. Chumbalov, T. N. Bikbulatova, and M. I. Il'yasova, Khim. Prir. Soedin., 107 (1979).

4. Ch. Wunsche, A. Sachs and W. Mayer, Tetrahedron,25, 73 (1969).

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Rosa platyacantha Schrenk from Kazakhstan—Natural Source of Bioactive Compounds with Cosmetic Significance;Molecules;2021-04-28

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