Production of a high molecular weight levan by Bacillus paralicheniformis, an industrially and agriculturally important isolate from the buffalo grass rhizosphere-Reference-Cited by-同舟云学术

Production of a high molecular weight levan by Bacillus paralicheniformis, an industrially and agriculturally important isolate from the buffalo grass rhizosphere

Published:2022-07-15 Issue:9 Volume:115 Page:1101-1112
ISSN:0003-6072
Container-title:Antonie van Leeuwenhoek
language:en
Short-container-title:Antonie van Leeuwenhoek

Author:

Nasir Anam,Ahmad Waqar,Sattar Fazal,Ashfaq Iram,Lindemann Stephen R.,Chen Ming-Hsu,Van den Ende Wim,Ӧner Ebru Toksoy,Kirtel Onur,Khaliq Shazia,Ghauri Muhammad A.,Anwar Munir A.^ORCID

Funder

Higher Education Commision, Pakistan

Publisher

Springer Science and Business Media LLC

Subject

Molecular Biology,General Medicine,Microbiology

Link

https://link.springer.com/content/pdf/10.1007/s10482-022-01760-6.pdf

Reference59 articles.

1. Abid Y, Azabou S, Casillo A, Gharsallah H, Jemil N, Lanzetta R, Attia H, Corsaro MM (2019) Isolation and structural characterization of levan produced by probiotic Bacillus tequilensis-GM from Tunisian fermented goat milk. Int J Biol Macromol 133:786–794. https://doi.org/10.1016/j.ijbiomac.2019.04.130

2. Adamberg K, Tomson K, Talve T, Pudova K, Puurand M, Visnapuu T, Alamäe T, Adamberg S (2015) Levan enhances associated growth of Bacteroides, Escherichia, Streptococcus and Faecalibacterium in fecal microbiota. PLoS ONE 10:e0144042. https://doi.org/10.1371/journal.pone.0144042

3. Ahire J, Kashikar M, Lakshmi S, Madempudi R (2020) Identification and characterisation of antimicrobial peptide produced by indigenously isolated Bacillus paralicheniformis UBBLi30 strain. 3 Biotech 10:1–13. https://doi.org/10.1007/s13205-020-2109-6