Prevalence, detection of virulence genes and antimicrobial susceptibility of pathogen Vibrio species isolated from different types of seafood samples at “La Nueva Viga” market in Mexico City-Reference-Cited by-同舟云学术

Prevalence, detection of virulence genes and antimicrobial susceptibility of pathogen Vibrio species isolated from different types of seafood samples at “La Nueva Viga” market in Mexico City

Published:2021-07-13 Issue:9 Volume:114 Page:1417-1429
ISSN:0003-6072
Container-title:Antonie van Leeuwenhoek
language:en
Short-container-title:Antonie van Leeuwenhoek

Author:

Álvarez-Contreras Ana Karen,Quiñones-Ramírez Elsa Irma,Vázquez-Salinas Carlos^ORCID

Publisher

Springer Science and Business Media LLC

Subject

Molecular Biology,General Medicine,Microbiology

Link

https://link.springer.com/content/pdf/10.1007/s10482-021-01591-x.pdf

Reference107 articles.

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3. Altekruse SF, Bishop RD, Baldy LM, Thompson SG, Wilson SA, Ray BJ (2000) Vibrio gastroenteritis in the US Gulf of Mexico region: the role of raw oysters. Epidemiol Infect 124:489–495. https://doi.org/10.1017/s0950268899003714

4. Amalina NZ, Santha S, Zulperi D, Amal M, Yusof MT, Zamri-Saad M, Ina-Salwany MY (2019) Prevalence, antimicrobial susceptibility and plasmid profiling of Vibrio spp. isolated from cultured groupers in Peninsular Malaysia. BMC Microbiol 19:251–266. https://doi.org/10.1186/s12866-019-1624-2

5. Anupama KP, Deeksha K, Deeksha A, Karunasagar I, Karunasagar I, Maiti B (2019) Comparative performance of TCBS and TSA for the enumeration of trh+ Vibrio parahaemolyticus by direct colony hybridization. J Microbiol Methods 157:37–42. https://doi.org/10.1016/j.mimet.2018.12.020

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