Combined transcriptome and proteome analysis provides insights into anthocyanin accumulation in the leaves of red-leaved poplars
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Genetics,Agronomy and Crop Science,General Medicine
Link
https://link.springer.com/content/pdf/10.1007/s11103-021-01166-4.pdf
Reference46 articles.
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2. Chiu LW, Zhou X, Burke S, Wu X, Prior RL, Li L (2010) The purple cauliflower arises from activation of a MYB transcription factor. Plant Physiol 154:1470–1480. https://doi.org/10.1104/pp.110.164160
3. Cho JS, Nguyen VP, Jeon HW, Kim MH, Eom SH, Lim YJ et al (2016) Overexpression of PtrMYB119, a R2R3-MYB transcription factor from Populus trichocarpa, promotes anthocyanin production in hybrid poplar. Tree physiol 36:1162–1176. https://doi.org/10.1093/treephys/tpw046
4. Dong C, Wang R, Zheng X, Zheng X, Jin L, Wang H et al (2018) Integration of transcriptome and proteome analyses reveal molecular mechanisms for formation of replant disease in Nelumbo nucifera. RSC Adv 8:32574. https://doi.org/10.1039/c8ra06503a
5. Espley RV, Brendolise C, Chagne D, Kutty-Amma S, Green S, Volz R et al (2009) Multiple repeats of a promoter segment causes transcription factor autoregulation in red apples. Plant Cell 21:168–183. https://doi.org/10.1105/tpc.108.059329
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