1. Adejumo, L. (2017). An overview of Okra Production, Processing, Marketing, utilization and constraints in Ayaragu in Ivo Local Government Area of Ebonyi State, Nigeria. Greener Journal of Agricultural Sciences, 4(4), 136–143.
2. AdeOluwa, O. O., & Kehinde, O. B. (2011). Genetic variability studies in west african okra (Abelmoschus caillei). Agriculture and Biology Journal of North America, 10, 1326–1335.
3. Alegbejo (2015). Virus of Fruit and Leafy Vegetable Crops, Okra (Albelmoschus esculentus L. Moench) Virus and Virus-Like Diseases of Crops in Nigeria 7:213–218.
4. Alimi, T. (2004). Use of cultural practices, economic impact of insecticide use, and awareness and practice of insecticide safety precaution on okra production. Journal of vegetable crop production, 10(1), 23–35.
5. Asare-Bediako, E., Addo-Quaye, A., & Bi-Kusi, A. (2014). Comparative efficacy of plant extracts in managing whitefly (Bemisia tabaci Gen) and leaf curl disease in okra (Abelmoschus esculentus L). American Journal of Agriculture and Technology, 2(1), 31–41.