Morphological characterization of wheat genotypes for stay green and physiological traits by multivariate analysis under drought stress
Author:
Publisher
Springer Science and Business Media LLC
Subject
Cell Biology,Plant Science,Genetics,Physiology,Ecology, Evolution, Behavior and Systematics
Link
http://link.springer.com/content/pdf/10.1007/s40502-019-00458-8.pdf
Reference30 articles.
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2. Ahmadi, J., Pour-Aboughadareh, A., Fabriki-Ourang, S., Mehrabi, A. A., & Siddique, K. H. (2018). Screening wheat germplasm for seedling root architectural traits under contrasting water regimes: Potential sources of variability for drought adaptation. Archives of Agronomy and Soil Science,64, 1–15.
3. Bellundagi, A., Singh, G. P., Singh, A. M., Arora, A., Jain, N., Prasad, S. S., et al. (2013). Genetic diversity for moisture deficit stress adaptive traits in bread wheat (Triticum aestivum L.). Indian Journal of Plant Physiology,18(2), 131–135.
4. Bennani, S., Nsarellah, N., Birouk, A., Ouabbou, H., & Tadesse, W. (2016). Effective selection criteria for screening drought tolerant and high yielding bread wheat genotypes. Universal Journal of Agricultural Research,4(4), 134–142.
5. Borrell, A. K., Hammer, G. L., & Henzell, R. G. (2000). Does maintaining green leaf area in sorghum improve yield under drought? II. Dry matter production and yield. Crop Science,40(4), 1037–1048.
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