Piriformospora indica improves water stress tolerance in watermelon (Citrullus lanatus (Thunb.) Matsum & Nakai)-Reference-Cited by-同舟云学术

Piriformospora indica improves water stress tolerance in watermelon (Citrullus lanatus (Thunb.) Matsum & Nakai)

Published:2024-06-05 Issue:3 Volume:29 Page:638-650
ISSN:2662-253X
Container-title:Plant Physiology Reports
language:en
Short-container-title:Plant Physiol. Rep.

Author:

Jyothymol C. P.,Kutty M. Sangeeta^ORCID,Pradeepkumar T.,Parvathi M. S.,Rashmi C. R.

Publisher

Springer Science and Business Media LLC

Link

https://link.springer.com/content/pdf/10.1007/s40502-024-00797-1.pdf

Reference53 articles.

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2. Ahmadvand, G., & Hajinia, S. (2018). Effect of endophytic fungus Piriformospora indica on yield and some physiological traits of millet (Panicum miliaceum) under water stress. Crop and Pasture Science, 69(6), 594–605.

3. Anith, K. N., Faseela, K. M., Archana, P. A., & Prathapan, K. D. (2011). Compatibility of Piriformospora indica and Trichoderma harzianum as dual inoculants in black pepper (Piper nigrum L.). Symbiosis, 55, 11–17.

4. Ansari, W. A., Atri, N., Pandey, M., Singh, A. K., Singh, B., & Pandey, S. (2019). Influence of water stress on morphological, physiological and biochemical attributes of plants: A review. Biosciences Biotechnology Research Asia, 16(4), 697–709.

5. Aparna, K. (2023). Influence of Piriformospora indica on the growth, yield and quality of watermelon (Citrullus lanatus (Thunb.) Matsum. & Nakai). Kerala Agricultural University, Master’s thesis.