The physiological function of the cereal awn
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Ecology, Evolution, Behavior and Systematics
Link
http://link.springer.com/content/pdf/10.1007/BF02860824.pdf
Reference43 articles.
1. Arber, A. 1923. Leaves of the Gramineae. Bot. Gaz.76: 374.
2. Archbold, H. K. 1942. Physiological studies in plant nutrition. XIII. Experiments with barley on defoliation and shading of the ear in relation to sugar metabolism. Ann. Bot. (new series)6: 487.
3. —. 1945. Some factors concerned in the process of starch storage in the barley grain. Nature156: 70.
4. —, andDatta, C. 1944. Physiological studies in plant nutrition. XIV. Sugar metabolism in the barley stem in relation to ear development. Ann. Bot. (new series)8: 363.
5. Asana, R. D., andMani, V. S. 1949. Photosynthesis in the ears of five varieties of wheat. Nature163: 450.
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