Extraction and comparative study of seasonal antioxidant activity using Nostoc species isolated from Gali Ali Bag, Erbil
Author:
Publisher
Springer Science and Business Media LLC
Subject
Microbiology,Computer Networks and Communications,Hardware and Architecture,Software
Link
https://link.springer.com/content/pdf/10.1007/s42770-023-01030-1.pdf
Reference39 articles.
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2. Kalaji HM, Sytar O, Brestic M, Samborska IA, Cetner MD, Carpentier C (2016) Risk assessment of urban lake water quality based on in-situ cyanobacterial and total chlorophyll-a monitoring. Pol J Environ Stud 25(2). https://doi.org/10.15244/pjoes/60895
3. Martínez-Francés E, Escudero-Oñate C (2018) Cyanobacteria and microalgae in the production of valuable bioactive compounds. Microalgal Biotechnol 6:104–128. https://doi.org/10.5772/intechopen.74043
4. Marín N, Morales F, Lodeiros C, Tamigneaux E (1998) Effect of nitrate concentration on growth and pigment synthesis of Dunaliella salina cultivated under low illumination and preadapted to different salinities. J Appl Psychol 10:405–411. https://doi.org/10.1023/A:1008017928651
5. Mohamed S, Hashim SN, Rahman HA (2012) Seaweeds: a sustainable functional food for complementary and alternative therapy. Trends Food Sci Techno 23(2):83–96. https://doi.org/10.1016/j.tifs.2011.09.001
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