Rapid and reversible cell volume changes in response to osmotic stress in yeast
Author:
Funder
SEP-CONACYT
FONDEC-UAQ
Publisher
Springer Science and Business Media LLC
Subject
Microbiology,Computer Networks and Communications,Hardware and Architecture,Software
Link
https://link.springer.com/content/pdf/10.1007/s42770-021-00427-0.pdf
Reference36 articles.
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2. Martínez de Marañon I, Marechal PA, Gervais P (1996) Passive response of Saccharomyces cerevisiae to osmotic shifts: cell volume variations depending on the physiological state. Biochem Biophys Res Commun 227(2):519–523. https://doi.org/10.1006/bbrc.1996.1539
3. Tamás MJ, Rep M, Thevelein JM, Hohmann S (2000) Stimulation of the yeast high osmolarity glycerol (HOG) pathway: evidence for a signal generated by a change in turgor rather than by water stress. FEBS Lett 472(1):159–165. https://doi.org/10.1016/S0014-5793(00)01445-9
4. Hohmann S (2002) Osmotic stress signaling and osmoadaptation in yeasts. Microbiol Mol Biol Rev 66(2):300–372. https://doi.org/10.1128/MMBR.66.2.300-372.2002
5. Warringer J, Hult M, Regot S, Posas F, Sunnerhagen P (2010) The HOG pathway dictates the short-term translation response after hyperosmotic shock. Mol Biol Cell 21(17):3030–3092. https://doi.org/10.1091/mbc.e10-01-0006
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