The sticky tasty: the nutritional content of the exudativorous diet of the Javan slow loris in a lowland forest-Reference-Cited by-同舟云学术

The sticky tasty: the nutritional content of the exudativorous diet of the Javan slow loris in a lowland forest

Published:2021-12-01 Issue:1 Volume:63 Page:93-102
ISSN:0032-8332
Container-title:Primates
language:en
Short-container-title:Primates

Author:

Dewi Tungga,Imron Muhammad Ali^ORCID,Lukmandaru Ganis,Hedger Katherine,Campera Marco,Nekaris K. A. I.

Funder

Kementerian Riset Teknologi Dan Pendidikan Tinggi Republik Indonesia

Anton Nurcahyo

Javan Wildlife Institute

Wood Chemistry laboratory UGM

Publisher

Springer Science and Business Media LLC

Subject

Animal Science and Zoology

Link

https://link.springer.com/content/pdf/10.1007/s10329-021-00962-2.pdf

Reference63 articles.

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3. Andrews CA (2014) A comparative evolutionary approach to gum feeding in Galago moholi and Microcebus griseorufus. PhD dissertation, University of Fort Hare

4. AOAC (1980) Official methods of analysis of the Association of Official Analytical Chemists, 13th edn. Association of Official Analytical Chemists, Washington

5. AOAC (1990) Official methods of analysis of the Association of Official Analytical Chemists. Association of Official Analytical Chemists, Virginia

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