1. Ben-Daya M, Hassini E, Bahroun Z (2019) Internet of things and supply chain management: a literature review. Int J Prod Res 57(15–16):4719–4742
2. Ben-Daya M, Hassini E, Bahroun Z, Banimfreg B (2020) The role of internet of things in food supply chain quality management: a review. Working paper
3. Bowman P, Ng J, Harrison M, Lopez TS, Illic A (2009) Sensor based condition monitoring. In: Building radio frequency identification for the global environment (Bridge) Euro RFID project
4. Gunders D (2012) Wasted: how America is loosing up to 40 percent of its food from farm to fork to landfill. NRDC issue paper, August 2012 IP:12–06-B
5. Gustavsson J, Cederberg C, Sonesson U, Van Otterdijk R, Meybeck A (2011) Global food losses and food waste. In: International congress SAVE FOOD! Düsseldorf, Germany