Anorexia of Aging
Author:
Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-030-22009-9_118
Reference40 articles.
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2. Bernabei R, Landi F, Onder G et al (2008) Second and third generation assessment instruments: the birth of standardization in geriatric care. J Gerontol A Biol Sci Med Sci 63:308–313
3. Calvani R, Picca A, Lo Monaco MR et al (2018) Of microbes and minds: a narrative review on the second brain aging. Front Med 5:53. https://doi.org/10.3389/fmed.2018.00053
4. Cederholm T, Barazzoni R, Austin P et al (2017) ESPEN guidelines on definitions and terminology of clinical nutrition. Clin Nutr 36:49–64. https://doi.org/10.1016/j.clnu.2016.09.004
5. Chaudhari A, Gupta R, Makwana K, Kondratov R (2017) Circadian clocks, diets and aging. Nutr Health Aging 4:101–112. https://doi.org/10.3233/NHA-160006
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