Ethanol Production from the Mexican Sugar Industry: Perspectives and Challenges

Author:

Aguilar-Rivera Noé,Michel-Cuello Christian,Serna-Lagunes Ricardo,de Jesús Debernardi-Vázquez Teresita,Trujillo-Mata Armín

Publisher

Springer International Publishing

Reference54 articles.

1. Acosta CC (2011) Valuation of a Mexican sugar mill and driving value factors. Bus Intell J 4(1):91–106

2. Aguilar-Rivera N (2007) Bioethanol from sugarcane. Adv Agric Res 11(3):25–39

3. Aguilar-Rivera N (2017) Value chain of the diversification of the sugar cane agroindustry in Mexico. Agro Productividad 10(11):20–28

4. Aguilar-Rivera N, Galindo MG, Fortanelli MJ, Contreras SC (2010) Multicriteria evaluation and agro-climatic suitability of growing sugarcane in the Huasteca region of Mexico. Corpoica J Sci Technol 11(2):44–154

5. Aguilar-Rivera N, Herrera-Paz HD, De Jesús Debernardi-Vázquez T (2017) Key challenges and trends in the value chain of sugarcane agribusiness system: A multi-stakeholder approach. In: Murphy R (ed) Sugarcane: production systems, uses and economic importance. Nova Science Publishers, New York, pp 131–192

Cited by 1 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Sustainable Biofuels. Strategy for Growth and Energy Security;Revista Mexicana de Economía y Finanzas;2022-06-15

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