Author:
Eapen Amy A.,Assa’ad Amal
Publisher
Springer International Publishing
Reference51 articles.
1. Gupta R, Holdford D, Bilaver L, Dyer A, Holl JL, Meltzer D. The economic impact of childhood food allergy in the United States. JAMA Pediatr. 2013;167(11):1026–31.
2. Allen KJ, Koplin JJ. The epidemiology of IgE-mediated food allergy and anaphylaxis. Immunol Allergy Clin N Am. 2012;32(1):35–50.
3. Gupta RS, Warren CM, Smith BM, Blumenstock JA, Jiang JL, Davis MM, et al. The public health impact of parent-reported childhood food allergies in the United States. Pediatrics. 2018;142(6):e20181235.
4. Black LI, Benson V. Tables of Summary Health Statistics for U.S. Children: 2016 National Health Interview Survey, C-2a, 2018. Available from:
https://ftp.cdc.gov/pub/Health_Statistics/NCHS/NHIS/SHS/2016_SHS_Table_C-2.pdf
5. Keet CA, Savage JH, Seopaul S, Peng RD, Wood RA, Matsui EC. Temporal trends and racial/ethnic disparity in self-reported pediatric food allergy in the United States. Ann Allergy Asthma Immunol. 2014;112(3):222–9.e3.