A New Food System for the Chesapeake Bay Region and a Changing Climate-Reference-Cited by-同舟云学术

A New Food System for the Chesapeake Bay Region and a Changing Climate

Published:2020 Issue: Volume: Page:351-373
ISSN:2214-1553
Container-title:Diet for a Sustainable Ecosystem
language:
Short-container-title:

Author:

Cuker Benjamin E.,St. Laurent Kari,Coles Victoria J.,Gerbing Dawn

Publisher

Springer International Publishing

Link

https://link.springer.com/content/pdf/10.1007/978-3-030-45481-4_18

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