Authenticity Goes Digital: A Big Data Analysis of the Influence of the Country of Origin and Authenticity Perceptions on TripAdvisor Ethnic Restaurant Reviews
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Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-030-89883-0_2
Reference22 articles.
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4. Chatzopoulou, E., Gorton, M., & Kuznesof, S. (2019). Understanding authentication processes and the role of conventions: a consideration of Greek ethnic restaurants. Annals of Tourism Research, 77, 128-140. doi: https://doi.org/10.1016/j.annals.2019.06.004
5. Di Pietro, R. B., Murphy, K. S., Rivera, M., & Muller, C. C. (2007). Multi-unit management key success factors in the casual dining restaurant industry. International Journal of Contemporary Hospitality Management, 19(7), 524-536. doi: https://doi.org/10.1108/09596110710818275
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