The Nutrition Transformation: From Undernutrition to Obesity

Author:

Pingali Prabhu,Aiyar Anaka,Abraham Mathew,Rahman Andaleeb

Publisher

Springer International Publishing

Reference156 articles.

1. Abraham, M., & Pingali, P. (2017). Transforming smallholder agriculture to achieve the SDGs. In L. Riesgo, S. Gomez-Y-Paloma, & K. Louhichi (Eds.), The role of small farms in food and nutrition security. Springer.

2. Adhvaryu, A., & Nyshadham, A. (2016). Endowments at birth and parents’ investments in children. The Economic Journal, 126(593), 781–820.

3. Afridi, F. (2010). Child welfare programs and child nutrition: Evidence from a mandated school meal program in India. Journal of Development Economics, 92(2), 152–165. https://doi.org/10.1016/j.jdeveco.2009.02.002

4. Agüero, J. M., & Marks, M. S. (2011). Motherhood and female labor supply in the developing world: Evidence from infertility shocks. Journal of Human Resources, 46(4), 800–826. https://doi.org/10.1353/jhr.2011.0002

5. Akhtar, S., Ahmed, A., Randhawa, M. A., Atukorala, S., Arlappa, N., Ismail, T., & Ali, Z. (2013). Prevalence of vitamin A deficiency in South Asia: Causes, outcomes, and possible remedies. Journal of Health, Population, and Nutrition, 31(4), 413–423. Retrieved from http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3905635/

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