Using Cognitive Technologies as Cloud Services for Product Quality Control. A Case Study for Greenhouse Vegetables

Author:

Anton Florin,Borangiu Theodor,Anton Silvia,Răileanu Silviu

Publisher

Springer International Publishing

Reference30 articles.

1. FAO (Food and Agriculture Organization of the United Nations): FAOSTAT Database (2017). http://faostat3.fao.org/

2. CIA (Central Intelligence Agency): The World Factbook, Field Listing: Exports – Commodities, CIA, Washington, DC (2017). https://www.cia.gov/library/publications/the-world-factbook/fields/2049.html

3. USDA-AMS (United States Department of Agriculture, Agricultural Marketing Service): Tomatoes, USDA-AMS, Washington, DC (2017). http://www.agmrc.org/commodities-products/vegetables/tomatoes

4. Wu, F., Guan, Z., Suh, D.H.: The effects of tomato suspension agreements on market price dynamics and farm revenue, applied economic perspectives and policy. forthcoming (2018). https://doi.org/10.1093/aepp/ppx029

5. USDA-ERS (United States Department of Agriculture, Economic Research Service): Tomatoes, USDA-ERS, Washington, DC (2017). https://www.ers.usda.gov/topics/crops/vegetables-pulses/tomatoes.aspx

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