Pesticide Residue and Food Safety: Retrospection and Prospects
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Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-031-40908-0_8
Reference141 articles.
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4. Ali S, Ullah MI, Sajjad A, Shakeel Q, Hussain A (2021) Environmental and health effects of pesticide residues. In: Imnmudin, Ahamed MI, Lichtfouse E (eds) Sustainable agriculture reviews 48. Springer, Cham, pp 311–336. https://doi.org/10.1007/978-3-030-54719-6_8
5. Anastassiades M, Lehotay SJ, Stajnbaher D, Schenck FJ (2003) Fast and easy multiresidue method employing acetonitrile extraction/partitioning and “dispersive solid-phase extraction” for the determination of pesticide residues in produce. J AOAC Int 86(2):412–431
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