Legislation and Biosecurity-Reference-Cited by-同舟云学术

Legislation and Biosecurity

Published:2023-12-01 Issue: Volume: Page:595-612
ISSN:
Container-title:Value-added Products from Algae
language:
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Author:

de Noronha Sertori Fernanda,de Lira Gilvana Scoculi,Furlan Beatriz Jacob,da Silva Paulo Alexandre Silveira,Dias Allana Rachel,Moreira Michelle Aparecida Coelho

Publisher

Springer International Publishing

Link

https://link.springer.com/content/pdf/10.1007/978-3-031-42026-9_18

Reference58 articles.

1. Andrade HMMQ, Rosa LP, Souza FES, Silva NF, Cabral MC, Teixeira DI (2020) Seaweed production potential in the Brazilian northeast: a study on the eastern coast of the state of Rio Grande do Norte, RN, Brazil. In Portuguese: Potencial Produção de Algas Marinhas no Nordeste Brasileiro: Um Estudo sobre o Litoral Leste do Estado do Rio Grande do Norte, RN, Brasil. Sustain. 12, 780. https://doi.org/10.3390/su12030780

2. Arias CAD, Matsudo MC, Ferreira-Camargo LS, Molino JVD, Mayfield SP, de Carvalho JCM (2021) Semicontinuous system to produce recombinant mCherry protein in Chlamydomonas reinhardtii. In Portuguese: Sistema semicontínuo para produção de proteína mCherry recombinante em Chlamydomonas reinhardtii. Biotechnol Progress 37:e3101. https://doi.org/10.1002/btpr.3101

3. Arpaia S, Birch N, Chesson A, du Jardin P, Gathmann A, Gropp J, Tebbe C (2013) Scientific opinion on a request from the European Commission related to the emergency measure notified by Italy on genetically modified maize MON 810 according to article 34 of regulation (EC) no 1829/2003. EFSA J 11:3371. https://doi.org/10.2903/j.efsa.2013.3371

4. Bajpai P (2022) Regulations on cultivation and processing of genetically modified algae. In: Fourth Generation Biofuels. Springer, Singapore https://link.springer.com/book/10.1007/978-981-19-2001-1. Accessed 2 June 2023

5. Beacham TA, Sweet JB, Allen MJ (2017) Large scale cultivation of genetically modified microalgae: a new era for environmental risk assessment. Algal Res 25:90–100. https://doi.org/10.1016/j.algal.2017.04.028