Author:
Hagel Heinrich,Rincon Daniela Gomez,Doluschitz Reiner
Publisher
Springer International Publishing
Reference81 articles.
1. FAO, Ifad, UNICEF, WFP and WHO The State of Food Security and Nutrition in the World. Transforming food systems for affordable healthy diets. Rome, Italy. 2020;2020:320.
2. United Nations World Population Prospects 2019: Data Booklet; Statistical Papers—United Nations (Ser. A), Population and Vital Statistics Report; UN; 2019. ISBN 978-92-1-004247-5.
3. Béné C, Prager SD, Achicanoy HAE, Toro PA, Lamotte L, Cedrez CB, Mapes BR. Understanding food systems drivers: a critical review of the literature. Glob Food Sec. 2019;23:149–59. https://doi.org/10.1016/j.gfs.2019.04.009.
4. Mc Carthy U, Uysal I, Badia-Melis R, Mercier S, O’Donnell C, Ktenioudaki A. Global food security—issues, challenges and technological solutions. Trends Food Sci Technol. 2018;77:11–20. https://doi.org/10.1016/j.tifs.2018.05.002.
5. Ehrlich PR, Ehrlich AH, Daily GC. Food security, population and environment. Popul Dev Rev. 1993;19:1–32. https://doi.org/10.2307/2938383.